Tuesday, May 7, 2013

It's a lifestyle

This year is truly about changing my life, forever. It's somewhat hard to imagine at what point of my life I thought it would be OK to eat whatever the hell I wanted all the time/anytime I wanted. It's also amazing how few vegetables I ate from 1998-2012. In retrospect I was a walking piece of meat and cheese held together with some pasta with a salad on top (with blue cheese dressing).
This journey will never end. I'm loving the new adventures I'm going on. Vegetable smoothies in the morning. Wheatgrass shots. Climbing gyms (I went again and made it to the top on a few routes). Finding new hiking trails. Dancing. Vegetables for dinner. More water. Less booze. Life is good.

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